Traceability for Fresh Fruits and Vegetables - Implementation Guide

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Business Implementation Guide that provides guidance to implementing GS1 traceability standards in the Fresh Fruit and Vegetable (Produce) Industry supply chain.

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Traceability for Fresh Fruits and Vegetables - Implementation Guide

This guideline is related to the following standards:

About this guideline

Version number: 1.2

Publication date: September 2016

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